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Rasam

  • Category : Vegetarian
  • Course : Lunch and Dinner
  • Difficulty : Easy

Directions

Cook 75g (5 tbsp) of toor dal in 1 litre of water, with 1 tsp of cooking oil and a pinch of turmeric.

Churn the cooked dal and keep aside.

Boil tamarind extract with jaggery.

Add contents of the pack MTR Rasam Powder (20g)  and salt to taste. 

Add chopped tomatoes(75g)  for better flavor.

Add the churned, cooked dal and water to the desired consistency. 

Cook for about 10 minutes.

Prepare the seasoning of 1 tsp mustard and asafoetida in ghee. Add to Rasam. 

Ingredients

Coriander (50%), Red chilli, Cumin, Fenugreek, Asafoetida.

Need to Know

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    Delivery within 3 to 7 working days

MTR Foods Pvt Ltd

With a 90-year old history of serving authentic Indian Food to Indians, MTR Foods stands tall as an Indian heritage brand. A popular household name today, MTR Foods is synonymous with delicious Indian food in an easy-to-use packaged format. With a diverse portfolio including breakfast, lunch and dinner, snacks and desserts that cover every meal occasion, MTR unifies India tastefully - making the homemaker the ‘hero’. Culinary secrets that have been protected and handed down over the generations are evolved into truly authentic recipes from their region of origin and packaged in innovative and convenient formats. Every MTR product always embodies the tradition of unmatched taste and quality. The MTR of today is your friend in the kitchen and promises to help you serve the authentic taste of India to your family.

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